Tell US Chef- Lions Are NOT Food

Next Tuesday in Wichita, Kansas, chef Jason Febres is cooking bits and pieces of African lion and other exotic animals from around the world usually spared from North American dinner plates.

The African lion is in serious decline, and the population is approaching critical. Yet, for $160 at a Kansas restaurant, the chef calls it "the Ultimate Dining Experience event of the year."

In addition to signing this petition, please visit the Facebook page and leave a comment. Let Taste & See know that it should be ashamed of itself, its executive chef and his coming abomination.

https://www.facebook.com/tasteandseeict

SOURCE: Born Free Undercover Investigation: http://www.bornfreeusa.org/a9c_lionmeat.ph

Chef Jason Febres

Taste and See Restautant

3825 E Harry St.

Wichita, KS 67218

Phone: 316- 771-7393

Facebook: https://www.facebook.com/tasteandseeict